Espinosa Premium Cigars has introduced the Knuckle Sandwich Chef Special 2025, the latest addition to its limited edition cigar series, now in its fourth year. This release features a Brazilian Mata Fina wrapper paired with Nicaraguan binder and filler, marking a shift in the lineup’s flavor profile.
“This is one of Guy’s favorite lines,” said Erik Espinosa, President of Espinosa Premium Cigars. “We always make sure the Chef Special lives up to its name and the 2025 is no exception.”
The Chef Special 2025 is packaged in 10-count boxes, with production limited to 2,000 boxes. Priced at $16.00 per cigar or $160.00 per box, it will be available at select premium retailers across the country. The cigar was blended by Espinosa Cigars and produced at the San Lotano Factory in Ocotal, Nicaragua.
“The first couple of years, we kept things very approachable,” said Hector Alfonso Sr., Espinosa’s Master Blender. “But with last year’s Broadleaf and now this Brazilian Mata Fina, we’re turning up the flavor. This year’s blend has a richness we know our fans will love.”
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